All of our onion jellies are wonderful served with cream cheese and crackers. They can stand alone, or be mixed with some sour cream to make a wonderful dip for raw veggies. They also can be used as a unique salt free seasoning when glazing steamed vegetables.

8 oz. Onion Pepper Jelly Ingredients: Onions, sugar, white vinegar, pectin, crushed pepper flakes. Also available as part of an assortment pack.
	8 oz. Onion Mustard Jelly Ingredients: Onions, sugar, white vinegar, pectin, dry mustard. Also available as part of an assortment pack.
8 oz. Onion Garlic Jelly Ingredients: Onions, sugar, white vinegar, pectin, garlic. Also available as part of an assortment pack.
	8 oz. Onion Balsamic Jelly Ingredients: Onions, sugar, white vinegar, pectin, balsamic vinegar. Also available as part of an assortment pack.

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Two Bar-B-Que Sauces to serve both your sweet and your spicy taste buds with two “heats” to delight both the adventurous and the timid.

16 oz. Lucca Sweet & Spicy BBQ Sweet and Spicy, just like Lucca herself.
	16 oz. Knock Your Socks Off BBQ HOT and Spicy, best srved with a COLD beverage.

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Essentials for parties, picnics, snacks and meals. Our onions make the difference.

8 oz. Tony Onion Garlic Mustard bringing the two staples of our kitchen alive in a tangy mustard.
	8 oz. Grandma Annie’s Onion Pepper Mustard Allison’s beloved Grandma was an onion and a mustard lover who was the inspiration for this treat.
10 oz. Sacheli Brother’s Hot Ketchup A great addition to your summer hot dog or a terrific Cocktail Sauce for your shrimp or fish fry.

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10 oz. Lydia’s Yahoo Marinade with mustard over tones which can be used as a salad dressing or as a marinade.
10 oz. Princess Poppy Seed Dressing a sweet and spicy addition to a spinach salad.
32 oz. Grandma’s Sunday Sauce This tomato, basil, garlic sauce was made by Lucian’s Grandma Sacheli every Sunday for as long as she was able. The recipe was passed down to Marilyn and with adaptation to meet Ag and Markets and FDA requirements it is now made by Allison. Sacheli’s now can eat jarred sauce and so can you!

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Cooking with Onion Jelly Cookbook (red) 5.50 with onion jelly order - all recipes need onion jelly
	Cooking with Onions Cookbook (blue) all recipes use onions, no onion jelly necessary

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Onion Jelly Sampler pack (4 jellies and Onion Jelly Cookbook)		$21.00
Cookout Specialty pack (2 mustards and Ketchup)		$12.00
BBQ specialty pack (2 BBQ sauces)		$ 8.50
Salad Special (1 dressing and 1 marinade)		$ 8.50
Sacheli’s full product line (1 of everything—requires additional shipping)		$60.00

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2 cheese spreads to liven up your crackers or sandwich. Not currently shipping cheese spreads due to need for refrigeration.

Onion Pepper Parmesan
Onion Garlic Asiago

See where you can get these Cheese Spreads

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